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Description
Smoking local Heritage pigs using all wood.
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Get to know Palmira Barbecue
“Hector Garate has combined the inspiration of his heritage, his upbringing, and modern techniques to create a menu at Palmira BBQ in Charleston that produces high quality items from top to bottom. Serving high quality meats and flavorful, carefully crafted sides, Palmira has burst onto the barbecue scene and quickly became one to watch.” ( Tales from the Pits)
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