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Description
Casual, family-friendly restaurant serving delicious Southern food using local all natural ingredients.
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Get to know Glass Onion
The Glass Onion is one of Charleston’s original home grown neighborhood-based, locally focused, all natural restaurants. Owner and Executive Chef Chris Stewart opened the restaurant in 2008 with fellow culinary colleagues. It was one of the first places in town to support local farmers and purveyors on almost every dish and drink on the menu. An eighth generation Alabama native, Stewart’s love and appreciation of southern food.
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