Sun Apr 9, 2:00 PM - Sun Apr 9, 7:00 PM
Lenoir
68 Wentworth St, Charleston, SC 29401
Community: Charleston
Description
Enjoy a three-course Sunday Supper for Easter 2023 at Lenoir.
Event Details
Enjoy a three-course menu from 2-7 p.m. Sunday, April 9 at Lenoir, chef Vivian Howard’s downtown Charleston restaurant. Diners pay $55 per person. Children, ages 6-12, can enjoy two courses for $25. Children under 5 dine for free. Complimentary parking.
The menu includes:
Snacks: Deviled Eggs, Squash Pickles and Strawberry & Stracciatella Salad.
Entrees: Roasted Blueberry BBQ Chicken, Squash Casserole, Sweet Corn & Bok Choy, Loaded Potato Salad, Grilled Asparagus Bathed in Green Butter and Jalapeno Cheddar Corn Muffins.
Dessert choices: Icebox Cake or Peanut Butter Pie.
The menu includes:
Snacks: Deviled Eggs, Squash Pickles and Strawberry & Stracciatella Salad.
Entrees: Roasted Blueberry BBQ Chicken, Squash Casserole, Sweet Corn & Bok Choy, Loaded Potato Salad, Grilled Asparagus Bathed in Green Butter and Jalapeno Cheddar Corn Muffins.
Dessert choices: Icebox Cake or Peanut Butter Pie.