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Description
Restaurant, Brewpub, Bar
Why Edmund's Oast?
The "Edmund” in the name comes from Edmund Egan, who began producing beer in Charleston after emigrating from England in the 1760s. "Oast” is a kiln used in the drying of hops.
Edmund's Oast!
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Get to know Edmund's Oast
Hip, loftlike spot offering New American fare, beer brewed on-site & craft cocktails, plus a patio.
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